You can say that a cupcake is, really, very small sized cake. It is a soft, delicate and yummy snack or dessert that is highly favored by both kids and adults. Let’s face it: no one will ever get tired of these small delicacies. With hundreds of variations of cupcake recipes, you will not get tired to explore unique and classic flavors. From basic recipes to gourmet treats, from cream fillings to frosting, spices and condiments, there is a bunch of stuff that you can find. So, do not wait any longer and get how to make cupcakes at home less than 30 minutes.
Also Read: How to make fried rice
Let’s have a look….
How to make cupcakes
First let’s collect the ingredients we need for recipe. Here they are
- 5 gram backing powder
- 100 gram sugar
- 200 gram flour
- 2 eggs
- 100 gram sunflower oil or olive oil
- 1 teaspoon vanilla extract
- ½ water
- ½ buttermilk
- Salt as per taste
Process to make cupcakes:
First of all take a bowl and whisk flour, baking powder and salt in it. Take sugar and butter and beat it with stand mixture on medium high speed for 4/5 min. to make it fluffy. Now add eggs one by one, add vanilla extract, add half of flour and beat them also. Then add some milk and water and beat until you get the combine batter.
Preheat your oven to 350 degrees. Line your muffin pan with paper liners and brush up some oil into it. Divide the cupcake batter among all the muffin cups in same quantity (fill each three quarters full). Put the pan on your preheat oven and bake until it get fully fluffy. Insert toothpick into the center of cupcake and if it comes out clean then your cupcake is fully baked. Let the pan cool for 5 to 10 min, now remove the cupcakes and serve them with top frosting.
That’s it. You got the yummy secret of how to make cupcakes easily at home. Try it and share your experience in comment box below.
Happy Reading 🙂
Related searches: how to make cupcakes, cupcake recipe, make cupcakes at home, vanilla cupcakes,